When people think of Central Vietnam, they often picture the royal beauty of Hue. But just outside the city, I found a hidden gem – the peaceful and stunning Tam Giang Lagoon. Tam Giang isn’t just a lagoon; it’s where nature and local life come together in the most beautiful way.
In this guide, Huracars will share how to get there, what to see and do, and the tasty seafood you shouldn’t miss. Visiting this lagoon helped me see the true charm of Central Vietnam. It’s no wonder that more and more travelers, both local and international, are falling in love with it.
Why Tam Giang Lagoon is a Must-Visit in Hue
Its Scale and Importance
This lagoon is a massive body of water. Tam Giang Lagoon is the largest in Southeast Asia, which is a truly remarkable attribute. It’s about 24 km long, and in some areas, it’s only two meters deep. It’s a crucial part of the region’s overall ecosystem and economy. Tam Giang Lagoon is also located in Thua Thien-Hue Province. The lagoon stretches across several districts: Phong Dien, Quang Dien, Huong Tra, and Phu Vang.
A Historical Waterway
The lagoon was historically an important transit route. Along with the Huong River and Thuan An beach, the Mandarins of the Nguyen dynasty used the waterways when traveling to the capital. This long history is part of what makes the area so interesting.
The Story Behind the Name
The name itself tells a story. The lagoon was originally called “Hat Hai,” which meant “the sea is shallow.” However, Minh Mang Emperor changed the name to “Tam Giang,” which means “Three Rivers,” because the lower section of the O Luu – Tho Lai river system has three river mouths.
Economic Vitality
The local economy and ecosystem of Thua Thien-Hue Province depend heavily on the lagoon. The lagoon’s economy is boosted by tourism and the high-yield aquaculture. Tam Giang Lagoon’s main economic activity is aquaculture and fishing.
How to Get to Tam Giang Lagoon

Reaching the Lagoon is easy and rewarding.
- From Hue City: It’s about 15 km northwest of the city center. A private car is the best choice since it allows stops at places like Thuan An Beach and Ru Cha Mangrove Forest.
- From Da Nang: The 110 km drive takes around 2.5 hours. The route offers scenic coastal views and charming fishing villages.
- From Hoi An: Expect about 3 hours by car. Along the way, you can explore Lang Co Bay and Hai Van Pass, two of Vietnam’s most iconic spots.
We recommend booking our private car – Huracars by contacting Whatsapp number +84 93 489 9900. It’s not only comfortable but also gives you flexibility to stop wherever you want — whether to take photos or grab a local snack.
If you want to learn more about Hue and other attractions, check out this detailed guide to exploring Hue’s best sights.
Best Time to Visit Tam Giang Lagoon
The ideal time to visit Tam Giang is from March to August, during the dry season. The weather is sunny, skies are clear, and it’s ideal for boat rides.
If you visit in April or May, you might catch the migratory bird season – a paradise for birdwatchers and photographers. I went in late April, and it felt like the whole lagoon was alive with movement.
From September to February, it’s the rainy season. Although it’s not perfect for boating, the misty mornings create a mysterious, poetic atmosphere – something I personally found beautiful in its own way.
Top Things to Do and See at Tam Giang Lagoon
Chasing the Light: Sunrise and Sunset Moments
Tam Giang Lagoon is famous for its sunrise and sunset views. The light changes beautifully across the calm water. I still remember waking up early to catch the sunrise. The water turned gold, and everything went quiet for a moment. It truly felt like standing inside a painting.
Exploring Nature and the Lagoon’s Ecosystem
This lagoon is part of the Tam Giang–Cau Hai system, one of Vietnam’s richest natural areas.
- Ru Cha Mangrove Forest: This is one of the last natural mangrove forests in Hue. Walking through the tall, salt-tolerant trees, I felt like I stepped into another world. The air was cool, quiet, and perfect for taking photos.
- Chuon Wetland and Festival: Visit from April to July, and you will see the busy fishing season. If you come around the 7th lunar month, don’t miss the Chuon Village Festival, full of laughter, food, and colorful boats.
Discovering the Local Fishing Culture
This was my favorite part of the trip, meeting local people and learning about their fishing traditions.
- Villages to Visit: Start with My Thanh, Bao La, and Tan My. The small roads are great for cycling or walking. Locals often wave and smile as you pass.
- My Thanh Floating Market: Visit early in the morning to see people selling fresh fish and seafood right from their boats. It is busy but friendly, a beautiful scene of daily life.
- Fishing Experience: I joined a fisherman at dusk to see how they set up traps for shrimp and fish. It was amazing to watch their skills and hear their stories about the lagoon.
- Homestay and Net Weaving: Stay overnight at a local homestay to learn how women weave fishing nets by hand. You can also help collect clams and oysters, a common job for villagers.
Discovering Traditional Crafts and Heritage
Around Tam Giang Lagoon, the villages are full of traditional skills and stories.
- Bao La Bamboo Weaving Village: Watching the craftsmen weave bamboo baskets by hand was fascinating. Every piece shows patience and pride.
- Thuy Lap Weaving Village: Another great stop to see how locals make textiles using simple tools.
- Thu Le Temple: A peaceful temple where villagers often gather for festivals. It is also a lovely spot to reflect on the community’s long history.
What to Eat at Tam Giang Lagoon: Enjoy Fresh Seafood
If you love food, this place is a paradise. Because the lagoon mixes saltwater and freshwater, the seafood tastes unique, fresh, rich, and slightly sweet.
The lagoon is home to over 300 species of fish, shrimp, and shellfish. Many families earn their income from aquaculture and seafood trading, so freshness is guaranteed.
Here are some dishes you should try:
- Rabbitfish, hake, and grouper: Simple but flavorful countryside dishes.
- Shrimp, clams, and oysters: Often sold by local women at the floating market or cooked fresh at homestays.
- Banh Xeo Ca Kinh: A crispy pancake filled with tiny rabbitfish, one of my favorite local specialties.
Travel Tips for Visiting Tam Giang Lagoon

Before you go, here are a few personal tips:
- Bring sunscreen, hat, and light clothes – the sun can be strong.
- For the best photos, go early morning or late afternoon.
- Always ask before taking pictures of locals – they appreciate respect.
- Combine your trip with Hue’s historical attractions like the Imperial City or Thien Mu Pagoda.
If you’re traveling through Central Vietnam, make time for this place. For me, it wasn’t just another sightseeing spot; it was a window into the rhythm of local life. The laughter of fishermen, the taste of fresh seafood, the golden sunset – all of it stays with you long after you leave.



